|Thomas Traceable Waterproof Food HACCP Thermometer, with Infrared and 6 Probe Length, -67 to 482 degree F, -55 to 250 degree C||Customer Reviews||Price||Availability|
|Product Code: B006H8YLYU||Best Sellers Rank: #||Sale Price: $146.39||Only 4 left in stock more on the way .|
|Brand: Brand Thomas||Ratings: 5.0 out of 5 stars||Save: $$||Questions answered: None|
|Merchant: Amazon.com||Reviews: 1 rating||$146.39||Special offers:|
Where to buy a Thomas Traceable Waterproof Food HACCP Thermometer, with Infrared and 6 Probe Length, -67 to 482 degree F, -55 to 250 degree C?
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Important considerations when choosing a infrared thermometer
Before you start looking for a infrared thermometer, think about the type of product you going to buy and what information you want to have. That’s your baseline for deciding on options and how much to spend.
Our goal is to help you figure out which product are high quality, and more importantly, which infrared thermometer will work best for you.
If you’re looking for a infrared thermometer reviews, this Thomas Traceable Waterproof Food HACCP Thermometer, with Infrared and 6 Probe Length, -67 to 482 degree F, -55 to 250 degree C is the best cheapest price on the web we have searched. This product has received high praise from customers. The Brand Thomas includes a number of new features more any similar products on the market. There’s a special offer on product this week, and if you were smart, you’d buy it now before the prices go up.
What is the advantage of this infrared thermometer?
The Thomas Traceable Waterproof HACCP Thermometer is designed to measure temperature in food labs, food processing, food preparation, and brewing. The infrared sensor measures temperature from -55 to 250 degrees C – 67 to 482 degrees F , with an accuracy of or – 0.6 degrees C. The stainless-steel stem probe has a piercing tip and measures temperature from -55 to 330 degrees C -67 to 626 degrees F , with an accuracy of or – 0.5 degrees C. The infrared sensor has a 2.5 1 distance-to-spot measurement ratio. The unit is designed to indicate Hazard Analysis and Critical Control Point HACCP zones for use in food safety analysis. A green LED indicates temperature below 4 degrees C 40 degrees F and above 60 degrees C 140 degrees F and a red LED indicates temperature between 4 and 60 degrees C 40 to 140 degrees F. The thermometer is traceable to National Institute of Standards and Technology standards, indicating that it is calibrated to International Organization for Standardization ISO 17025 levels. This Thomas thermometer is used to measure food temperature in restaurants, grocery stores, and other food-safety and food-storage facilities.H is height, the vertical distance from lowest to highest point W is width, the horizontal distance from left to right D is depth, the horizontal distance from front to back.Digital infrared thermometers measure the temperature of surfaces from a distance. They may measure temperature in Celsius, Fahrenheit, or both. Infrared IR thermometers work by focusing the infrared radiation emitted by a surface onto a detector called a thermopile. The thermopile turns the heat into electricity, which is measured and converted to a temperature reading. The reading is then displayed on an LCD display. IR thermometers are used to measure temperature when an object is fragile, as in ear thermometers, or dangerous to be near, as in the case of industrial equipment.Thomas Scientific manufactures lab supplies, equipment, chemicals, and instruments for scientific research. It is a registered contractor for the United States Federal Government. The company was founded in 1899 and is headquartered in Philadelphia, PA.
Are there any special features of this Brand Thomas infrared thermometer?
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